Creamy Pineapple Dessert Fluff

Creamy Pineapple Dessert Fluff is a light, no-bake dessert made with crushed pineapple, fluffy whipped topping, and creamy pudding. This refreshing dessert has a soft, airy texture with bursts of sweet pineapple in every bite. Perfect for summer gatherings, potlucks, or an easy make-ahead treat, this classic fluff dessert comes together in minutes and requires no oven time.

Ingredients

• 1 can (20 oz / 565 g) crushed pineapple, drained well

• 1 package (3.4 oz / 96 g) instant vanilla pudding mix (dry)

• 1 cup cold milk

• 1 container (8 oz / 225 g) whipped topping (Cool Whip), thawed

• 1 cup cottage cheese (small curd, full fat recommended)

• ½ cup mini marshmallows (optional)

• ¼ cup shredded coconut (optional)

Instructions

1. Prepare the Base

In a large mixing bowl, whisk together the instant vanilla pudding mix and cold milk until smooth and slightly thickened (about 1–2 minutes).

2. Add Pineapple

Gently fold in the well-drained crushed pineapple. Proper draining is essential to keep the fluff thick and creamy.

3. Fold in Creamy Ingredients

Add the cottage cheese and whipped topping. Fold gently until fully combined and fluffy.

4. Optional Add-Ins

If using, fold in mini marshmallows and shredded coconut for extra texture and sweetness.

5. Chill

Cover and refrigerate for at least 1 hour before serving to allow flavors to blend and texture to set.

Tips for Best Results

• Drain pineapple thoroughly to avoid excess liquid

• Use full-fat cottage cheese for the creamiest texture

• Fold gently to keep the dessert light and airy

• Chill longer for a thicker, more scoopable consistency

Serving Suggestions

Serve Creamy Pineapple Dessert Fluff:

• In dessert cups or glasses (as shown in the image)

• As a side dish at potlucks or BBQs

• Garnished with pineapple chunks or whipped cream

Storage Instructions

• Store covered in the refrigerator for up to 3 days

• Not recommended for freezing, as texture may change

Final Notes

This dessert closely matches the photo, featuring a thick, fluffy, creamy texture with visible pineapple throughout. It’s a classic no-bake recipe that’s quick, reliable, and always crowd-pleasing.