Fried Bologna Sandwiches

For this bologna sandwich recipe, cutting slits into the bologna before cooking helps it brown evenly across the surface and prevents it from curling and warping as they fry.

Ingredients:

6 Slices Bologna

4 Slice sof bread

2 Tbsp.Mayonnaise

2 Thick slices of tomato

2 Slices cheddar cheese

Cooking spray

Ingredients:

Layer 1 Tbsp of mayonnaise on two slices of bread.

Place a slice of tomato on top of the slices of bread with the mayo.

Add a slice of cheese on top of the tomato slices.

Heat a skillet over medium-high heat on the stove and spray well with cooking spray.

Slice an x through the center of each piece of bologna, and place them into the skillet.

Fry for 3-4 minutes per side until caramelized and a bit charred.

Remove the cooked bologna, and place three slices on each sandwich.

Top each sandwich with the remaining pieces of bread and serve.

Enjoy!